Essay --

To Russians the word food elbow room very much, their unhurt world revolves around food. Russians always eat iii times a day and each one of those meals is huge. They start glum their day with breakfast, which mostly consists of kasha (a type of porridge made from different grains) sometimes they could shed light on a buterbrod which is a type of sandwich that consists of one slice of loot and one topping they could also make some eggs or just have a cup of coffee with cheese. To Russians the more chief(prenominal) meals be lunch and dinner. For lunch Russians eat a lot which signify that they get out usually have hot soup as the low course and then potatoes or pasta with salad as the second, which then leads to third gear course, which is usually something sweet. Dinner is another important meal of the day because that is when the whole family sits together to eat discuss their day and watch some TV at the same time. A typical Russian dinner consists of a table full o f food. For dinner eerything usually is taken out of the electric refrigerator what Russians snack on before the main dish is ready. There will always be a salad and snacks like salami slices, cabbage, vegetables, bread etc. main(prenominal) dish is usually meat with potatoes or fish. In Russia, there is neer any meal without bread on the table. There are superfluous feelings that Russians have towards rye bread Russians call it black bread because of its colorful color. Black bread is considered a traditional food in Russian homes. When it comes to jollifys plane though Russia is mostly known for vodka, Russian traditional drink is Kvass - a fermented beverage made from rye bread. Kvass has very low inebriant content in it which hardly reaches to 1% and therefore it is enjoyed by everybody even kids. This bubbly dink is ... ...ue by the ingredients that are used to make food. exactly also because of the way the make their food the old famous Russian stove. The stove w as used to make food in and heat up houses. Russians used to sleep on the stoves as well because it was always so warm and that was the only heat that was provided to them. The food prepared in stoves was so delicious because of the way it was made, heated from all sides inside the stove. Even though there are still house with stoves unfortunately Russian stoves are not being used anymore even in the villages. electric automobile stoves and microwave ovens have replaced them today but the food still stiff delicious. Russians have always been very passionate about food, at the family gatherings especially, the meter of plates of food could reach up to 150 different appetizers. Nobody ever leaves a Russian house hungry or unsatisfied.